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FIBERI - Fisch(erei) Beratung Ritter 2018

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Tilapia and Trout (Richardson 2017)

Richardson, B.: Tilapia and Trout - Harvesting, Prevalence and Benefits, NOVA Publ., 2017

 

Inhalt:

Preface (vii)

Chapter 1

Risk and Benefits of Tilapia (1)

Chapter 2

Human Health Risk Assessment of Heavy Metals (27)

Chapter 3

Utilization of By-Products and Waste Generated from the Tilapia Processing Industry (55)

Chapter 4

Thermal Ecology of Brown Trout and the Climate Change Challenge (79)

Chapter 5

Reparative Neurogenesis in the Adult Trout Brain and Peculiarity of Development in Trout’s Brain Cells in Primary Culture (133)

Chapter 6

Effects of Plant-Based Feeds on the Immune Responses of Rainbow Trout Oncorhynchus mykiss (Walbaum) (157)

 INDEX (167)



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